Advice for: Growing organic vegetables, fruit and herbs in polytunnels and raised beds. Wildlife-friendly gardening that helps to preserve biodiversity. Keeping back-garden organic poultry. Cooking organic, seasonal, healthy and fermented 'real food' recipes.
In addition to advice here - I write a monthly column in The Irish Garden magazine and you can follow my daily Twitter tips - @nickykylegarden - which you can access by using the Twitter window below here.
Instead of our regular 'From Tunnel to Table' which we can't broadcast at the moment due to the restrictions of the current Pandemic - on Thursday 7th of May at 2pm I'll be talking to Gerry Kelly on The Late Lunch Show on LMFM Radio - "Covid_19 - what tough lessons we can learn from it towards a better future for People, Nature and the Planet?"